Brandywine Kitchen celebrates five years since its creation

Five years ago owners Azizi Tookas and Chris Sunde created Brandywine Kitchen to incorporate cuisine and sustainable farming. They named their restaurant after a variety of heirloom tomato.

To celebrate, on July 20, visitors can purchase menu items for $5. The restaurant is located at 1317 Commercial St. in downtown Bellingham, and is open from 11 a.m. to 10 p.m.

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