The Bellingham Public Market, Terra Organica and the Bellingham Gluten Intolerance Group will host a Gluten-Free Food Fair to celebrate National Celiac Awareness Month, which takes place in May.
The event is scheduled from 1 p.m. to 4 p.m. on Saturday, May 11, at the Bellingham Public Market, 1530 Cornwall Ave.
At the Gluten-Free Food Fair, visitors will be able to learn more about celiac disease and gluten sensitivity. There will be many gluten-free foods to sample and resources to teach people how to eat and live healthy without gluten.
Author and naturopathic physician Dr. Jean Layton will answer questions and sign copies of her book “Gluten Free Baking for Dummies,” and massage therapist Janet Kingsley will be available to discuss the benefits of abdominal massage. There will also be door prizes and goodie bags (while supplies last).