The Bellingham Public Market, Terra Organica and the Bellingham Gluten Intolerance Group will host a Gluten-Free Food Fair to celebrate…
ACME Farms + Kitchen in downtown Bellingham has hired Travis Surmi as its new culinary director. With Surmi joining the…
Sargento Foods Inc. plans to begin layoffs on May 3 for at least 34 employees at its soon-to-close facility on…
Five new farms have joined Sustainable Connections’ Food To Bank On project, a beginning farmer business-training program. Food to Bank…
The Community Food Co-op announced it is allocating $15,431 to 12 local farms and food and farming projects through its Farm Fund….
Following success from its first-ever winter market in January, the Bellingham Farmers Market will open again from 10 a.m. to…
The Haggen grocery store in Ferndale will officially re-open as the company’s newest “Northwest Fresh” remodeled concept location,with a ribbon-cutting ceremony on…
Peter Roberge has been named the new executive chef at the Best Western Lakeway Inn & Conference Center in Bellingham. Roberge,…
During the final weeks of November, a blue tarp has covered the front windows of Dashi Noodle Bar’s future location….
Western Washington University’s Huxley College of the Environment will host three panel discussions covering the future of agriculture on Friday,…
