Deadlines are fast approaching to be included in The Whatcom Food & Farm Finder and Culinary Agritourism Map.
Food businesses and farms interested in being a part of either publication can reserve their spot online or contact Sustainable Connections by Friday. An opportunity for food and farm businesses to connect in person also happens on Feb. 22 at the NW Washington Farm-to-Table Trade Meeting.
For more information, visit www.sustainableconnections.org or call Alex Smith at 360-647-7093 Ext. 111 or email email@example.com.